About The Little Butcher - The Little Butcher
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History of The Little Butcher

Established in 2012, The Little Butcher (formerly Georges Meats) opened in Port Moody’s trendy Newport Village. The Little Butcher offers locals a wonderful option for FRESH local meat. In fact, over 75% of our product is local – from British Columbia! In July of 2017, The Little Butcher officially re-opened with their newly renovated space, delighting locals with the new vibrant space that The Little Butcher team embodies each and every day.

 

The Little Butcher team is comprised of 10 highly motivated butcher gals who have a passion in providing the very best quality and cuts of meat available all with a smile on their faces.

 

Come and visit The Little Butcher today – you will be glad you did!

Taryn Barker, Owner and Butcher

The Little Butcher

Jamie Blancard

front end store manager

Kyla

Cheryl

Jamie S

Sandra

Dorota

Michaela

About Newport Village

Newport Village offers picture perfect shopping in the heart of Port Moody, BC, – the City of the Arts! Find us nestled amongst beautiful parks, in a welcoming residential neighbourhood with fantastic community facilities.

 

Owned and operated by Bosa Development, Newport Village brings together over 50 merchants and provides fabulous shopping, dining, personal and professional services.

 

At the heart of the village, Pavilion Square provides an ideal forum for community events and gatherings. The Newport Village vibe is friendly, inviting and charming – and all of this makes for a perfect celebration!

‘We are a proud member of Port Moody Shop Local’

Testimonials

  • The meat selection is great and the staff is really helpful .









  • Awesome selection of different meats, local farm fresh eggs and lots of items made in-store to complete your meal. And the staff is amazing!!






  • I love this place. All their sausages homemade, all the meat prepped in store, lots of variety, good quality and local. The staff are fantastic. We buy stuff on sale and they are happy to portion it and vacuum pack it for us at no extra charge. They will cut anything for you, give suggestions, etc.

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